Another quick healthy breakfast to start your beautiful day! It is almost too cute to eat, these mini bakes make a handy portable breakfast. They hold their shape despite their creamy texture. It will take you around 20 minutes to prepare this breakfast and 25 minutes to bake them. But, you will end up with a delicious creamy breakfast. for those looking for weight loss and a healthy boost in the morning, this breakfast recipe will work just fine and you don't need to worry about a thing!
This recipe is full of proteins and is perfect to boost your morning with a healthy, nutritious meal to start your day right! Let's jump right into it!
What you will need:
1 small chopped onion,
1 teaspoon canola oil
5 large eggs
1-1/2 cups milk
1 cup shredded cheddar cheese (4 ounces)
1/4 teaspoon salt
1/8 teaspoon pepper
2 teaspoons Dijon mustard
3 cups cubed (1/2-inch cubes) day-old Italian bread
1 cup cubed ham, fully cooked
1 plum seeded and chopped tomato,
Directions
1. Preheat oven to 350°.
2. Sauté onion in a small skillet in oil until tender.
3. Whisk eggs, milk, mustard, cheese, salt and pepper in a large bowl.
4. Stir in ham, bread cubes, onion and tomato.
5. Spoon into foil-lined or greased muffin cups.
6. Bake for 22-26 minutes, uncovered until a knife inserted in the center and comes out clean.
Serving: 1 dozen.
Now, you are done with the recipe, invite your family and friends over to try this amazing breakfast recipe! No one can say no to these delicious ham and cheese bake! They will even ask for more, so I suggest you bake some extras!
Tell us how it turned it and how tasted like! Visit our website for more cool recipes like this one! Have a fabulous day!
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